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The International Treaty on Plant Genetic Resources for Food and Agriculture [2] (also known as ITPGRFA, International Seed Treaty or Plant Treaty [3]) is a comprehensive international agreement in harmony with the Convention on Biological Diversity, which aims at guaranteeing food security through the conservation, exchange and sustainable use of the world's plant genetic resources for food ...
Plant breeders' rights (PBR), also known as plant variety rights (PVR), are rights granted in certain places to the breeder of a new variety of plant that give the breeder exclusive control over the propagating material (including seed, cuttings, divisions, tissue culture) and harvested material (cut flowers, fruit, foliage) of a new variety for a number of years.
Due to the criteria defined by UPOV, most landraces and farmer varieties cannot be protected and are therefore open for appropriation. UPOV 91-based PVP law also does not include a requirement for applicants to disclose the origin of their material and prove that the plant genetic resources used in the breeding process were legally acquired. [32]
The Intergovernmental Committee on Intellectual Property and Genetic Resources, Traditional Knowledge and Folklore (IGC, or IGC-GRTKF) is in charge of negotiating one or several international legal instruments (treaty) to protect traditional knowledge, traditional cultural expressions, and genetic resources in relation with intellectual property, [1] thus bridging existing gaps in ...
A key event in the conservation of plant genetic resources was the establishment of the International Board for Plant Genetic Resources (IBPGR) (now Bioversity International) in 1974, whose mandate was to promote and assist in the worldwide effort to collect and conserve the plant germplasm needed for future research and production. IBPGR ...
The initial focus on the staple cereals—rice, wheat and maize—widened during the 1970s to include cassava, chickpea, sorghum, potato, millets and other food crops, and encompassed livestock, farming systems, the conservation of genetic resources, plant nutrition, water management, policy research, and services to national agricultural ...
The Security Council (decides certain resolutions for peace and security); The Economic and Social Council (assists in promoting international economic and social cooperation and development); The Secretariat (provides studies, information, and facilities needed by the UN); The International Court of Justice (the primary judicial organ).
The Commission subsequently guided the preparation of The State of the World’s Plant Genetic Resources for Food and Agriculture, published by FAO in 1997. [12] The process led to the development and adoption of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture. [13]