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  2. Sommelier - Wikipedia

    en.wikipedia.org/wiki/Sommelier

    An Italian sommelier (F.I.S.A.R.) with a tastevin around his neckA sommelier (UK: / ˈ s ɒ m əl j eɪ, s ɒ ˈ m ɛ l i eɪ / SOM-əl-yay, som-EL-ee-ay, US: / ˌ s ʌ m əl ˈ j eɪ / SUM-əl-YAY, French: ⓘ), or wine steward, is a trained and knowledgeable wine professional, normally working in fine restaurants, who specializes in all aspects of wine service as well as wine and food pairing.

  3. Court of Master Sommeliers - Wikipedia

    en.wikipedia.org/wiki/Court_of_Master_Sommeliers

    It was also a way to rebuild the sommelier profession in the UK, which had dwindled since World War II. [4] The first Master Sommelier examination was held in the United Kingdom in 1969; the Court of Master Sommeliers was established in 1977 as an international examining body for sommeliers. It was set up under the supervision of the Vintners ...

  4. Master of Wine - Wikipedia

    en.wikipedia.org/wiki/Master_of_Wine

    Prospective students must hold an advanced wine qualification, at least Diploma level from the Wine & Spirit Education Trust, or an appropriately high level sommelier certificate, such as Advanced Sommelier from the Court of Master Sommeliers, and have a minimum of three years' professional work experience in the global wine community.

  5. Wine & Spirit Education Trust - Wikipedia

    en.wikipedia.org/wiki/Wine_&_Spirit_Education_Trust

    The Wine & Spirit Education Trust, often referred to as WSET, is a global organization which arranges courses and exams in the fields of wine, spirits, beer, and sake. WSET was founded in 1969, [ 1 ] is headquartered in London [ 2 ] and is generally regarded as one of the world's leading providers of drinks education.

  6. Italian Sommelier Association - Wikipedia

    en.wikipedia.org/wiki/Italian_Sommelier_Association

    ALMA / AIS – Master Sommelier Diploma (Since 2009): This is a special course, designed “to put the finishing touches to the Sommelier’s training with specific preparation dedicated to the management and promotion of wine”. It is either formally and informally considered the fourth level of Italian Sommelier Association education program ...

  7. Category:Professional titles and certifications - Wikipedia

    en.wikipedia.org/wiki/Category:Professional...

    Professional titles are used to signify a person's professional role or to designate membership in a professional society. Professional titles in the anglophone world are usually used as a suffix following the person's name, such as John Smith, Esq., and are thus termed post-nominal letters.

  8. We Asked 'The Water Sommelier' to Rank His Favorite Bottled ...

    www.aol.com/asked-water-sommelier-rank-favorite...

    In his native Germany, there are more than 60 natural water brands that fall under the medication law, which means it’s considered a state-approved medication due to the high mineral levels, he ...

  9. Sake Sommelier Association - Wikipedia

    en.wikipedia.org/wiki/Sake_Sommelier_Association

    The Sake Sommelier Association's efforts are based on three pillars: Sake Sommelier Academy, Sake Challenge, and Sake Sommelier of the Year. The association strives to develop global education and awareness of sake, to increase opportunities for students to learn the cultural history of sake production and the fine points of its service, and to advance the success of sake demand and ...