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2. 12 Best High-Protein Pasta Brands - AOL

   www.aol.com/lifestyle/12-best-high-protein-pasta...

   Your average serving of wheat-based pasta like penne contains about 200 calories, 1 gram of fat, 42 grams of carbs, and 7 grams of protein. ... Barilla Protein Plus. ... ZENB makes noodles in all ...

3. Barilla (company) - Wikipedia

   en.wikipedia.org/wiki/Barilla_(company)

   Barilla penne. The Barilla family has been at the helm of the company since its foundation in 1877. Barilla Group controls Barilla (multinational pasta maker), Mulino Bianco, GranCereale, Pan di Stelle, Pavesi, Voiello, First and Academia Barilla (Italy), Harrys (France), Wasabröd (Sweden), Catelli (Canada), MISKO (Greece), Pasta Evangelists (United Kingdom), Filiz Makarna (Turkey), Back To ...

4. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   Sheet pasta that is similar in shape to a cinnamon stick [96] Log-type pasta Penne: Medium length tubes with ridges, cut diagonally at both ends. They can be either lisce (smooth) or rigate (grooved). Mostaccioli is also sometimes used for Barilla products, pennette have a shorter length and pennoni are wider and thicker. [97]

5. Here’s what the portion size of pasta actually looks like - AOL

   www.aol.com/lifestyle/2019-09-10-heres-what-the...

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6. Penne - Wikipedia

   en.wikipedia.org/wiki/Penne

   Penne are one of the few pasta shapes with a certain date of birth: in 1865, Giovanni Battista Capurro, a pasta maker from San Martino d'Albaro , obtained a patent for a diagonal cutting machine. His invention cut the fresh pasta into a pen shape without crushing it, in a size varying between 3 cm (1 in) mezze penne ( lit.

7. 6 Healthiest Marinara Sauces on Grocery Shelves—and 4 to Avoid

   www.aol.com/6-healthiest-marinara-sauces-grocery...

   Best: Barilla Traditional Tomato Pasta Sauce Barilla Traditional Tomato Pasta Sauce Nutrition : 45 calories, 0.5 g fat (0 g saturated fat), 430 mg sodium, 10 g carbs (2 g fiber, 5 g sugar), 2 g ...

8. Cavatappi - Wikipedia

   en.wikipedia.org/wiki/Cavatappi

   Cavatappi is a generic name adopted by other brands that imitated Barilla's cellentani. This particular shape was born in the 1970s at Barilla in Parma, [5] when a set of pasta dies had been mistakenly made with a spiral (instead of straight) set of lines. These produced pasta in a spiral or spring (molla in Italian) shape.

9. Barilla Isn’t Really ‘Italy’s #1 Brand of Pasta,’ Says Lawsuit

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