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  2. 6 Healthiest Marinara Sauces on Grocery Shelves—and 4 to Avoid

    www.aol.com/6-healthiest-marinara-sauces-grocery...

    Best: Barilla Traditional Tomato Pasta Sauce Barilla Traditional Tomato Pasta Sauce Nutrition : 45 calories, 0.5 g fat (0 g saturated fat), 430 mg sodium, 10 g carbs (2 g fiber, 5 g sugar), 2 g ...

  3. Barilla (company) - Wikipedia

    en.wikipedia.org/wiki/Barilla_(company)

    Barilla penne. The Barilla family has been at the helm of the company since its foundation in 1877. Barilla Group controls Barilla (multinational pasta maker), Mulino Bianco, GranCereale, Pan di Stelle, Pavesi, Voiello, First and Academia Barilla (Italy), Harrys (France), Wasabröd (Sweden), Catelli (Canada), MISKO (Greece), Pasta Evangelists (United Kingdom), Filiz Makarna (Turkey), Back To ...

  4. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    Sheet pasta that is similar in shape to a cinnamon stick [96] Log-type pasta Penne: Medium length tubes with ridges, cut diagonally at both ends. They can be either lisce (smooth) or rigate (grooved). Mostaccioli is also sometimes used for Barilla products, pennette have a shorter length and pennoni are wider and thicker. [97]

  5. Fettuccine - Wikipedia

    en.wikipedia.org/wiki/Fettuccine

    Fettuccine [a] [b] is a type of pasta popular in Roman cuisine.It is descended from the extremely thin capelli d'angelo of the Renaissance, [2] but is a flat, thick pasta traditionally made of egg and flour (usually one egg for every 100 grams or 3.5 ounces of flour).

  6. Barilla's New Limited Edition Pasta Shape Will Make Your ...

    www.aol.com/lifestyle/barillas-limited-edition...

    In early 2024, Barilla commissioned a survey finding "46% of Americans are on the lookout for fun shapes of pasta to try, with 54% reporting their interest in new shapes increasing depending on ...

  7. Voiello - Wikipedia

    en.wikipedia.org/wiki/Voiello

    Food: Founded: 1879 ; 145 years ago () ... www.voiello.it: Voiello is an Italian food company based in Torre Annunziata, specialized in pasta manufacturing. It ...

  8. Penne - Wikipedia

    en.wikipedia.org/wiki/Penne

    Penne is the plural form of the Italian penna (meaning 'feather', but 'pen' as well), deriving from Latin penna (meaning 'feather' or 'quill'), and is a cognate of the English word pen. When this format was created, it was intended to imitate the then-ubiquitous steel nib of fountain and dip pens .

  9. Misko - Wikipedia

    en.wikipedia.org/wiki/Misko

    MISKO, the largest pasta producer in Greece, was founded in Piraeus in 1927 and was acquired by Barilla in 1991, selling Barilla's pasta and sauces along its own product line-up. In 2000, the company built a new production facility in Boeotia which is the third largest in Europe.

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