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Most likely originating at Weston's Kewpee Sandwich Shop in the 1920s, [34] olive burgers are a popular local fast food burger in the Lansing metropolitan area. [25] Pastrami burger: Popularized by Crown Burgers of Utah in 1978. A burger with cheese and thin-sliced pastrami on top, [10] commonly served at Greek burger restaurants in Utah. [35 ...
Big Smoke Burger – Hamburger restaurant chain based in Canada; Big Spring Cafe – Diner in Huntsville, Alabama, U.S. Billy Goat Tavern – Restaurant chain based in Chicago, Illinois, U.S. Black Bar 'n' Burger – Restaurant chain based in Israel; Blake's Lotaburger – Fast food restaurant chain based in Albuquerque, New Mexico - American ...
In 1978, the several Danner's Family Restaurants in Louisville, were renamed Danner's Towne and Country [31] using logos increasingly similar to Shoney's. [32] [33] In 1982, the company opened two Towne and Country restaurants in Tallahassee, Florida, also Frisch's Big Boy territory, but these were co–branded as Shoney's Towne and Country. [34]
Nutrition (per serving): 320 calories, 20 g fat (4.5 g sat fat), 610 mg sodium, 12 g carbs (0 g fiber, 0 g sugar),18 g protein Chicken rings, one of White Castle's most iconic menu items, are also ...
Menu Explodes. For years, McDonald’s was known as the place for burgers, fries and shakes. Today, the ever-expanding menu includes hundreds of options with featured favorites including the Big ...
Arizona: The Chuckbox. Tempe. The sign outside touts "over 278 sold," but The Chuckbox is likely to sell that many burgers in a day now. Watch as they grill your burger (and bun) over a mesquite ...
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...
Specializing in country-style cooking Bob's Big Boy: Family, casual, and drive-in Southern California 5 The original Big Boy chain founded by Bob Wian in 1936. Marriott and JB's Restaurants once used the Bob's name in other areas of the US including toll roads. Many Howard Johnson's restaurants were converted to Bob's. Bonefish Grill: Seafood ...