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  2. You really don't want to know what gelatin is made of - AOL

    www.aol.com/article/lifestyle/2017/06/19/you...

    If you're like me, you're probably curious as to how it's made, and what other products contain it (ahem, shampoo). So, prep yourself to truly get to know gelatin, and who knows, maybe you'll ...

  3. Gelatin - Wikipedia

    en.wikipedia.org/wiki/Gelatin

    Gelatin is used as a binder in match heads [39] and sandpaper. [40] Cosmetics may contain a non-gelling variant of gelatin under the name hydrolyzed collagen (hydrolysate). Gelatin was first used as an external surface sizing for paper in 1337 and continued as a dominant sizing agent of all European papers through the mid-nineteenth century. [41]

  4. Glycine - Wikipedia

    en.wikipedia.org/wiki/Glycine

    Glycine was discovered in 1820 by French chemist Henri Braconnot when he hydrolyzed gelatin by boiling it with sulfuric acid. [13] He originally called it "sugar of gelatin", [14] [15] but French chemist Jean-Baptiste Boussingault showed in 1838 that it contained nitrogen. [16]

  5. Hygroscopy - Wikipedia

    en.wikipedia.org/wiki/Hygroscopy

    in the condensation of the water-vapour of the air on the cold surface of a glass; in the capillarity of hair, wool, cotton, wood shavings, etc.; in the imbibition of water from the air by gelatine; in the deliquescence of common salt; in the absorption of water from the air by concentrated sulphuric acid; in the behaviour of quicklime". [4]

  6. Apparently, gelatin can cure a hangover and help prevent colds

    www.aol.com/news/2015-11-12-apparently-gelatin...

    Gelatin is generally made from boiling bones or animal hides. That, in turn, breaks down collagen -- which is a protein. Then, that collagen cools and re-forms into -- ta-da! -- gelatin.

  7. Water vapor - Wikipedia

    en.wikipedia.org/wiki/Water_vapor

    Water vapor can also be indirect evidence supporting the presence of extraterrestrial liquid water in the case of some planetary mass objects. Water vapor, which reacts to temperature changes, is referred to as a 'feedback', because it amplifies the effect of forces that initially cause the warming. Therefore, it is a greenhouse gas. [2]

  8. Gelatin dessert - Wikipedia

    en.wikipedia.org/wiki/Gelatin_dessert

    As the gelatin cools, these bonds try to reform in the same structure as before, but now with small bubbles of liquid in between. This gives gelatin its semisolid, gel-like texture. [20] Because gelatin is a protein that contains both acid and base amino groups, it acts as an amphoteric molecule, displaying both acidic and basic properties.

  9. Humectant - Wikipedia

    en.wikipedia.org/wiki/Humectant

    A humectant is a substance that is used to keep products moisturized and affects the preservation of items, which can be used in cosmetic products, food and tobacco. A humectant-rich formulation contains simple alcoholic sugar that can increase skin hydration and helps to remove and reduce thickness of skin. [4]