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LaCroix or La Croix (/ l ə ˈ k r ɔɪ / lə-KROY [a]) is an American brand of sparkling water that originated in La Crosse, Wisconsin, by G. Heileman Brewing Company and is now distributed by National Beverage Corporation. The available flavors include various fruits and fruit blends.
Price: $4.59 for 8 cans Selection: 21 flavors Ingredients: carbonated water, naturally essenced Flavor: 4/5 Shop Now. While the flavors can be hit or miss — do not try the cherry blossom! — La ...
Distribution of the product first began in February 2018, with eight flavours introduced as part of the initial line-up. The brand is aimed at competing in the growing market for healthier alternatives to traditional soft drinks, primarily against other sparkling water brands such as La Croix. [1]
Yoo-hoo was created in Garfield, New Jersey, in 1928 by Natale Olivieri, who had been bottling carbonated fruit drinks. [1]In the 1940s, Thomas Giresi opened a bottling plant in Batesburg, South Carolina, for distribution of Yoo-hoo.
Soft drinks can be made at home by mixing a syrup or dry ingredients with carbonated water, or by Lacto-fermentation. Syrups are commercially sold by companies such as Soda-Club; dry ingredients are often sold in pouches, in a style of the popular U.S. drink mix Kool-Aid. Carbonated water is made using a soda siphon or a home carbonation system ...
Nutrition (Per 15.2-ounce bottle): Calories: 290 Fat: 0 g (Saturated fat: 0 g) Sodium: 20 mg Carbs: 68 g (Fiber: 0 g, Sugar: 57 g) Protein: 2 g. The bottle boasts that this juice is blended with ...
Carbonated water is a key ingredient in soft drinks, beverages that typically consist of carbonated water, a sweetener, and a flavoring such as cola, ginger, or citrus. Plain carbonated water or sparkling mineral water is often consumed as an alternative to soft drinks.
A private-label-brand club soda as seen in Canada. Club soda is a form of carbonated water manufactured in North America, commonly used as a drink mixer. Sodium bicarbonate, potassium sulfate, potassium bicarbonate, potassium citrate, or sodium citrate is artificially added to replicate constituents commonly found in natural mineral waters [1] and offset the acidity of introducing carbon ...
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