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  2. Carrot - Wikipedia

    en.wikipedia.org/wiki/Carrot

    A well-known dish is carrots julienne. [58] Together with onion and celery, carrots are one of the primary vegetables used in a mirepoix to make broths. [59] The greens are edible as a leaf vegetable, [60] [61] but are rarely eaten by humans; [62] some sources suggest that the greens contain toxic alkaloids.

  3. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Corn, beans and squash were domesticated in Mesoamerica around 3500 BCE. Potatoes, quinoa and manioc were domesticated in South America. In what is now the eastern United States, Native Americans domesticated sunflower and sumpweed around 2500 BCE. [11]

  4. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    5500 BC – Céide Fields in Ireland are the oldest known field systems in the world, this landscape consists of extensive tracts of land enclosed by brick walls. [3] 5200 BC – In the heart of the Sahara Desert, several native species were domesticated, most importantly pearl millet, sorghum and cowpeas, which spread through West Africa and ...

  5. From the wild to the farm: the domestication of animals ... - AOL

    www.aol.com/news/2016-08-12-a-timeline-of...

    Well, humans decided to tame some of them as pets and others for more appetizing reasons many years ago. SEE ALSO: Meet the happiest animal on Earth 14-30,000 BC: Dogs

  6. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Domestic pigs had multiple centres of origin in Eurasia, including Europe, East Asia and Southwest Asia, [36] where wild boar were first domesticated about 10,500 years ago. [37] Sheep were domesticated in Mesopotamia between 11,000 BC and 9000 BC. [38] Cattle were domesticated from the wild aurochs in the areas of modern Turkey and India ...

  7. Founder crops - Wikipedia

    en.wikipedia.org/wiki/Founder_crops

    The most important were two species of wheat, namely emmer (Triticum turgidum subsp. dicoccum) and einkorn (Triticum monococcum) and barley (Hordeum vulgare), which were amongst the first species to be domesticated in the world. The wild progenitors of all three crops are self-pollinating, which made them easier to domesticate. [14]

  8. Timeline of food - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_food

    13,000 BCE: Contentious evidence of oldest domesticated rice in Korea. [11] Their 15,000-year age challenges the accepted view that rice cultivation originated in China about 12,000 years ago. [ 11 ] These findings were received by academia with strong skepticism, [ 12 ] and the results and their publicizing has been cited as being driven by a ...

  9. How did a carrot logo become shorthand for the future of ...

    www.aol.com/news/did-carrot-logo-become...

    Tyler, the Creator. In 2014, tensions started to bubble and egos began to clash. Chalk it up to creative differences, except the fact that it hurt more because these were Carrots’ close friends.