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An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley. These meals vary widely in quality and quantity across different airline companies and classes of ...
The last holdout, Continental Airlines, became the final major airline to end free domestic meals in economy class in 2010. Airline meals had been the brunt of jokes and criticism for decades, but ...
Here’s what the four major U.S. airlines offer for inflight meals and refreshments: American Airlines. Free in Main Cabin and Main Cabin Extra on all flights traveling more than 250 miles:
We've all heard complaints about the airline food served in coach; occasionally these complaints are even funny. And last month a USA Today story reported unsanitary conditions at some major ...
An airline service trolley, also known as an airline catering trolley, airline meal trolley, or trolley cart, is a small serving cart supplied by an air carrier for use by flight attendants inside the aircraft for transport of beverages, airline meals, and other items during a flight.
A United Airlines Bistro on Board sandwich An Air Asia X Pak Nasser's nasi lemak box. In commercial aviation, buy on board (BoB) is a system in which in-flight food or beverages are not included in the ticket price but are purchased on board or ordered in advance as an optional extra during or after the booking process.
Airline meal – A meal served on an airplane. Banquet – large, formal, elaborate meal, with many guests and dishes. [24] Barbecue – meal at which food (often meat or fish) is cooked out-of-doors on an open fire or portable grill. [25]
Airline food hardly has a reputation for the finest of cuisines. But the next time you're upset with your airline meal, be thankful you're not the disheartened passenger who ended up with this ...