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In a large bowl, thoroughly combine the ground turkey, onion, breadcrumbs, oats, Worcestershire sauce, salt, and pepper. Using a small cookie scoop or your hands, form 1 1/2-inch meatballs, and ...
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Turkey Meatballs. These meatballs made with ground turkey are incredibly easy when baked in the oven. Serve them up with your favorite gravy or cranberry sauce for dipping. Get the Turkey ...
Cover and cook for 5 minutes or until the vegetables are tender. Remove the saucepan from the heat. Add the stuffing to the saucepan and mix lightly. Spoon the stuffing mixture into a 2-quart shallow baking dish. Arrange the turkey over the stuffing. Pour the gravy over the turkey. Bake at 350°F. for 30 minutes or until the turkey and stuffing ...
This chili might be made with lean ground turkey, but it's also packed with flavor from the fire roasted tomatoes, corn, beans, and warm spices. Top each bowl with diced avocado, cheese, and corn ...
It's Thanksgiving turkey in a whole new form! These ground turkey meatballs are incredibly easy and they can even be served as a main course or an appetizer. Get Ree's Turkey Meatballs recipe .
With a sweet and tangy glaze made with cranberry sauce and thyme- and sage-speckled turkey meatballs, all you need is a scoop of fluffy mashed potatoes for cozy, autumnal bliss. Get the Cranberry ...
Add the ground turkey, breaking into crumbles with a potato masher or whisk. Season with the remaining 1 teaspoon of kosher salt and cook, stirring occasionally, until deeply browned, 8 to 10 minutes.
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