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  2. Solanine - Wikipedia

    en.wikipedia.org/wiki/Solanine

    However, under stress, such as the presence of a pest or herbivore, they increase the synthesis of compounds like solanine as a natural chemical defense. [14] This rapid increase in glycoalkaloid concentration gives the potatoes a bitter taste, and stressful stimuli like light also stimulate photosynthesis and the accumulation of chlorophyll.

  3. Potato fruit - Wikipedia

    en.wikipedia.org/wiki/Potato_fruit

    Like all other parts of the plant except the tubers, the fruit contain the toxic alkaloid solanine and are therefore unsuitable for consumption. [1] All new potato varieties are grown from seeds, also called "true potato seed", "TPS" or "botanical seed" to distinguish it from seed tubers.

  4. Glycoalkaloid - Wikipedia

    en.wikipedia.org/wiki/Glycoalkaloid

    A prototypical glycoalkaloid is solanine (composed of the sugar solanose and the alkaloid solanidine), which is found in the potato. The alkaloidal portion of the glycoalkaloid is also generically referred to as an aglycone. The intact glycoalkaloid is poorly absorbed from the gastrointestinal tract, therefore causing gastrointestinal ...

  5. Solanum nigrum - Wikipedia

    en.wikipedia.org/wiki/Solanum_nigrum

    Solanine is water-soluble and is destroyed by boiling. [12] S. nigrum leaves may be different from this perspective. Young cooked leaves of Solanum complex sp. are a source of many useful nutrients similar to levels found in spinach. [16] Solanum complex berries have been consumed since ancient times.

  6. Potato - Wikipedia

    en.wikipedia.org/wiki/Potato

    Like the tomato and the nightshades, the potato is in the genus Solanum; the aerial parts of the potato contain the toxin solanine. Normal potato tubers that have been grown and stored properly produce glycoalkaloids in negligible amounts, but, if sprouts and potato skins are exposed to light, tubers can become toxic.

  7. Do Bay Leaves Actually Taste Like Anything? - AOL

    www.aol.com/bay-leaves-actually-taste-anything...

    So what does bay leaf taste like, exactly? Bay leaves are often described as having eucalyptus, menthol, and pine notes. In the herb's fresh form, bay leaves taste bitter and pungent, but when ...

  8. What Happens to Your Body When You Drink a Glass of Wine ...

    www.aol.com/lifestyle/happens-body-drink-glass...

    “The presence of antioxidants like resveratrol and flavonoids in red wine may contribute to improved heart health by promoting healthy blood vessels and reducing the risk of blood clot formation ...

  9. Sodas like Poppi and Olipop bill themselves as healthier ...

    www.aol.com/lifestyle/sodas-poppi-olipop-bill...

    Caffeine: 0-32 mg. Calories: 25 per can. Sugar: 3-5 grams. Fiber: 2 grams. Sodium: 0-35 mg. Poppi features flavors like Raspberry Rose, Strawberry Lemon and Classic Cola and comes in brightly ...