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Chlorophytum borivilianum is a herb with lanceolate leaves, from tropical wet forests in the peninsular Indian region. It is cultivated and eaten as a leaf vegetable in some parts of India, and its roots are used as a health tonic under the name safed musli. [1] In traditional Indian medicine, it is used as rasayan or adaptogen. [2]
Chlorophytum (/ ˌ k l ɒr ə ˈ f aɪ t əm, ˌ k l ɔː-,-r oʊ-/, [3] [4]), sometimes colloquially referred to as the spider plants, is a genus of almost 200 species of evergreen perennial flowering plants in the century plant subfamily within the asparagus family. [5]
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Chlorophytum tuberosum is a species of flowering plant in the Asparagaceae family. [2] It is one of several species known by the common name musli . It is native to parts of Africa and India.
The root of M. arundinacea.. Arrowroot is a perennial plant growing to a height of between 0.3 m (1 ft) and 1.5 m (5 ft). Its leaves are lanceolate. The edible part of the plant is the rhizome.
"We're suckers for quick fixes," Emily Feivor, a registered dietician, tells PEOPLE about the claim that honey, lemon, water, and ginger can help you lose weight
Every kitchen needs a solid set of mixing bowls and this set from KitchenAid comes with all the sizes you could possibly need: 1.5-quart, 2.5-quart, 3.5-quart, 4.5-quart and 5.5-quart.
Chlorophytum inornatum is a flowering plant species in the genus Chlorophytum. It is the type species of its genus. It is the type species of its genus. It is related to the commonly known houseplant Chlorophytum comosum also referred to as a "spider plant".