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Protein: 10 g. Barilla, the household name pasta brand, expanded into the high-protein category with its Protein+ Noodles in classic cuts and shapes, including delicate angel hair and penne. The ...
The brand's protein + penne option has 10 grams of protein per serving and about 5 grams of fiber. The pasta is made from a blend of flours: semolina, durum wheat, lentil, chickpea, barley, and ...
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Time named it as one of the best inventions of 2015. [5] It later launched other products, including mac and cheese in 2016 and rice in 2019. [4] By 2023, it was available in 25,000 retail locations in the United States. [4] Banza pasta has twice the protein and four times the fiber of regular pasta. [6]
10 Healthiest Whole Grain Pastas on Grocery Shelves
However, my vote for the healthiest pasta goes to chickpea pasta because it’s gluten free, so it meets various dietary needs, and it’s high in protein and fiber. A 2-ounce serving provides ...
The selling point for many modern gluten-free pasta brands is protein and fiber content, but nutrition was not the priority for us here. ... They offer the best variety of any other GF pasta brand ...
Per 1 cup serving (230 grams): 280 calories, 10 g fat (4 g saturated fat), 530 mg sodium, 36g carbs (4 g fiber, 5 g sugar),12 g protein For a low-calorie and filling vegetarian pasta meal, Amy's ...
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