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With the import of Western wine-making technologies, especially French technology, production of wines similar to modern French wine has begun in many parts of China with the direction of experienced French wine-makers; China is now the sixth largest producer of wine in the world. The following regions produce significant quality of wine:
The following is a non-exhaustive list of vineyards and wineries from around the world. This list is incomplete ; you can help by adding missing items . ( July 2013 )
The World Atlas of Wine by Hugh Johnson and (since 2003) Jancis Robinson, MW, is an atlas and reference work on the world of wine, published by Mitchell Beazley.It pioneered the use of wine-specific cartography to give wine a sense of place, and has since the first edition published in 1971 sold 4 million copies in 14 languages. [1]
The area has around 700,000 acres (2,800 km 2) under vines and is the single biggest wine-producing region in the world, being responsible for more than a third of France's total wine production. [1] In 2001, the region produced more wine than the United States .
An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
In August 2005, Mileștii Mici was registered in the Guinness World Records as the biggest wine collection in the world. [2] Overall, the complex holds nearly 2 million bottles. [ 1 ] More than 70% of the stored wines are red, 20% are white and about 10% are dessert wines.
Copia Vineyards and Winery. Varinder and Anita Sahi’s Copia, inspired by a road trip to Paso Robles in 2015 and founded two years later, is one of the names to watch in the region.
The wine route within wine-producing regions, are marked and advertised roads with special signs, along which insist natural, cultural and environmental values, vineyards and cellars of individual or associated farms open to the public. They constitute an instrument through which the wine territories and their productions can be disclosed ...