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  2. Candy Canes Are Everywhere on Christmas—But Why Is That? - AOL

    www.aol.com/candy-canes-everywhere-christmas-why...

    Surprisingly, candy canes have a pretty fascinating story that dates back more than 350 years! Fun fact: Candy canes didn't always have those classic red and white stripes. (It's hard to imagine ...

  3. I Tested Costco's $10 Peppermint Bark Vs. Williams ... - AOL

    www.aol.com/lifestyle/tested-costcos-10...

    And paired with the healthy sprinkling of candy canes, the crisp and crunchy texture makes for an exciting bite. Eating Williams Sonoma’s peppermint bark feels a lot like eating a regular ...

  4. Are artificial sweeteners worse than sugar? How they ... - AOL

    www.aol.com/lifestyle/healthier-real-sugar...

    For most healthy people, consuming a small amount of sugar (less than 5% of total daily calorie intake) is probably better for you than loading up on artificial sweeteners and other sugar substitutes.

  5. Flavoring - Wikipedia

    en.wikipedia.org/wiki/Flavoring

    The compounds used to produce artificial flavors are almost identical to those that occur naturally. It has been suggested that artificial flavors may be safer to consume than natural flavors due to the standards of purity and mixture consistency that are enforced either by the company or by law. [26]

  6. Muscovado - Wikipedia

    en.wikipedia.org/wiki/Muscovado

    When produced under regulated conditions muscovado is nutritionally richer than sugars, [25] [better source needed] and retains more of the natural minerals in sugar cane juice, as shown in the following nutritional analysis (per 100g): [26] Total mineral salts 740mg max. Phosphorus (P) 3.9mg max. Calcium (Ca) 85mg max. Magnesium (Mg) 23mg max.

  7. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant extracts or processed by chemical synthesis ...

  8. What Happens to Your Body When You Drink a Glass of Wine ...

    www.aol.com/happens-body-drink-glass-wine...

    A number of studies have linked red wine consumption with heart health benefits, including reduced LDL (known as “bad”) cholesterol levels, better blood pressure and blood vessel function and ...

  9. Hard candy - Wikipedia

    en.wikipedia.org/wiki/Hard_candy

    A hard candy (American English), or boiled sweet (British English), is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C (320 °F) to make candy. Among the many hard candy varieties are stick candy such as the candy cane , lollipops , rock , aniseed twists , and bêtises de Cambrai .