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France portal; Pages in category "Bakeries of France" The following 10 pages are in this category, out of 10 total. This list may not reflect recent changes. B.
Brioche – Type of French pastry; Canelé – French rum and vanilla pastry; Chouquette – Petits fours originating in France; Coussin de Lyon – Sweet pastry specialty of Lyon, France; Croissant – Crescent-shaped viennoiserie pastry; Croquembouche – French dessert; Croustade – Culinary term for a crust or pie-crust of any type
Paul is a French chain of bakery-café restaurants found in 47 countries with the head office at Marcq-en-Barœul, Greater Lille, France. [1] It specializes in serving French products, including breads, crêpes, sandwiches, macarons, soups, cakes, pastries, coffee, wine and beer.
In a city brimming with bakeries and artisan pastry shops, a red, white and green alien has landed. ... The success of France’s first Krispy Kreme store is emblematic of the “power of American ...
Café Procope – Restaurant in Paris, France; Cinnabon – American baked goods store chain; Coco's Bakery – U.S. casual dining restaurant chain; Corner Bakery Cafe – American chain of cafes; Délifrance – International company specialising in French bakery products; Dewey's Bakery – Bakeries of the United States
This is a list of notable French breads, consisting of breads that originated in France. Baguette – a long, thin type of bread of French origin. [1] [2] The "baguette de tradition française" is made from wheat flour, water, yeast, and common salt. It may contain up to 2% broad bean flour, up to 0.5% soya flour, and up to 0.3% wheat malt ...
Bakeries are also a go-to spot for holiday treats. They sell Mother's Day cakes and Easter chocolates. If you happen to be in Paris for Epiphany in January, try a galette de rois, which is a ...
Pastries on display at a bakery (boulangerie) in Lille, France Pastries from a bakery in Montreal, Quebec. A pâtisserie (French:), patisserie in English or pastry shop in American English, is a type of bakery that specializes in pastries and sweets. In French, the word pâtisserie also denotes a pastry as well as pastry-making.