Search results
Results from the WOW.Com Content Network
Chicken Thighs Stewed with Smoked Peppers, Rice & "Sos Pwa" Kidney Bean Sauce (Gregory) Roasted Red Snapper Marinated in Scotch Bonnets & Cilantro with Caribbean Root Vegetables (Brian) Dessert: Rum Raisin Ice Cream with Pineapple Upside-Down Cake (Lee Anne) The Country Captain: Bryan, Karen (FOH), Kevin (EC), Melissa First Course:
Add the lemon juice and cook, stirring, until evaporated. Stir in the anchovies, lemon zest, parsley and butter. Spoon onto plates, top with the fish and serve.
Winner: Michelle (Red Snapper with Corn & Fava Ragout, Citrus Vinaigrette & Fennel Onion Purée) Eliminated: David ("Porks and Clams": Morels, Clam Salad, Crispy Potatoes & Pork Tenderloin) Note: At the end of the episode, the show paid tribute to the memory of Top Chef: Colorado contestant and Fan Favorite award recipient Fatima Ali , who died ...
For premium support please call: 800-290-4726 more ways to reach us
Beat Bobby Flay is an American cooking competition show on the Food Network. It features various chefs competing against Bobby Flay . The show is taped in front of a live audience.
Bobby Flay's Barbecue Addiction (also known in its fourth season as Barbecue Addiction: Bobby's Basics) [2] is an American cooking reality television series that aired on Food Network. Presented by chef Bobby Flay, it showcased recipes based upon different outdoor grilling techniques. [3]
Winner: Red Team (Beef Tenderloin Salad with Cilantro, Mint, Basil and Chimichurri Sauce). Elimination Challenge: On a deserted island with minimal facilities, the chefs catered a high-end lunch party for a yacht club's 80th anniversary and served up Bahamian delicacies, including conch , which they had to catch from the ocean.
For premium support please call: 800-290-4726 more ways to reach us