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2. 15 things you can clean with baking soda - AOL

   www.aol.com/news/15-things-clean-baking-soda...

   Pop a spot of baking soda onto a damp sponge and use it to clean a microwave. Quick and easy and it helps get rid of odors, too. Quick and easy and it helps get rid of odors, too. 14.

3. Sodium bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Sodium_bicarbonate

   Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

4. 7 Surprising Uses for Baking Soda - AOL

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5. List of food additives - Wikipedia

   en.wikipedia.org/wiki/List_of_food_additives

   Babassu oil – similar to, and used as a substitute for coconut oil. Baking powder – leavening agent; includes acid and base; Baking soda – food base; Balm, lemon – Balm oil – Balsam of Peru – used in food and drink for flavoring; Barberry – Barley flour – Basil (Ocimum basilicum) – Basil extract – Bay leaves – Beeswax ...

6. What Happens If You Accidentally Swap Baking Soda & Baking ...

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   Just like baking soda and vinegar simulate a volcanic eruption, baking soda interacts with acidic ingredients in doughs and batters to create bubbles of CO 2. But instead of spilling out of a ...

7. Bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Bicarbonate

   The most common salt of the bicarbonate ion is sodium bicarbonate, NaHCO 3, which is commonly known as baking soda. When heated or exposed to an acid such as acetic acid , sodium bicarbonate releases carbon dioxide. This is used as a leavening agent in baking. [11]

8. The Difference Between Baking Soda And Baking Powder - AOL

   www.aol.com/lifestyle/food-difference-between...

   Cookie recipes typically use baking soda. ... cream of tartar and corn starch in your pantry. To make 1 teaspoon of baking powder, you need 1/4 teaspoon baking soda, 1/2 teaspoon cream of tartar ...

9. Batter (cooking) - Wikipedia

   en.wikipedia.org/wiki/Batter_(cooking)

   Batter is a flour mixture with liquid and other ingredients such as sugar, salt, and leavening used for cooking. It usually contains more liquid than dough, which is also a mixture of flour and liquid. Batters are usually a pourable consistency that cannot be kneaded. [1]