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  2. 6 Thanksgiving Leftovers to Eat Right Away and 5 to Freeze ...

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    Lighter Side. Medicare. News

  3. There's a Very Important Trick to Freezing Mashed Potatoes - AOL

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    You can freeze mashed potatoes for up to one month. There's a good amount of liquid in the potatoes that could form ice crystals and cause freezer burn if they're frozen for longer periods of time.

  4. I Get Perfect Stuffing Every Time By Never Breaking These 4 ...

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    2. Toast For Success. Whatever bread you pick, it’s important to make sure it’s sufficiently dried out so it can absorb all the flavors you add to it.

  5. What to do to start prepping for Thanksgiving now -- 3 weeks ...

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    There are a lot of Thanksgiving dishes that will last in the freezer for several months.

  6. Stuffing Your Turkey Is So Overrated—Here Are 6 ... - AOL

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    2. It's The Reason Your Turkey's So Dry. And scorched. Cooking the stuffing to 165 degrees F comes at a cost: It often means overcooking the bird, explains Alton Brown.Nobody wants that.

  7. Cooked Turkey. 3-4 days. 2-3 months. Raw Turkey. 1-2 days. 1 year. Gravy. 1-2 days. 2-3 months. Green Bean Casserole. 4 days. N/A. Cranberry Sauce. 2 weeks. 2 months. Mashed Potatoes/Yams

  8. Ruth Siems - Wikipedia

    en.wikipedia.org/wiki/Ruth_Siems

    The test kitchens, the chefs and all the workers in research and development were given a shot at developing the stuffing, but Siems' idea was the one the company chose. The brand was later acquired by Kraft Foods, which, as of 2005, sells about 60 million boxes of it at Thanksgiving. [1]

  9. 16 Foods to Freeze for Later (and How to Do It Right) - AOL

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    After making a huge batch of cookies or finding favorite muffins half-price at the store, freeze some to enjoy later. Cookies, brownies, muffins, and breads all freeze well and stay fresh for up ...