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2. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...

3. Tureen - Wikipedia

   en.wikipedia.org/wiki/Tureen

   A Sèvres soup tureen and tray. Sèvres porcelain, National Gallery of Victoria, Australia Silver-gilt tureen, Paris, 1769–70 An Émile Gallé (1846–1904) tureen A tureen is a serving dish for foods such as soups or stews, often shaped as a broad, deep, oval vessel with fixed handles and a low domed cover with a knob or handle.

4. Johnny Marzetti - Wikipedia

   en.wikipedia.org/wiki/Johnny_Marzetti

   Johnny Marzetti also became a popular dish in the former Panama Canal Zone, where Zonians referred to the dish as "Johnny Mazetti". [ 9 ] In Season 3, Episode 18 of Gilmore Girls , "Happy Birthday, Baby", Johnny Marzetti casserole is referred to as "Johnny Machete", a dish [ 10 ] Richard Gilmore 's grandmother made for him when he was feeling sad.

5. 21 Winter Casserole Recipes You Can Make in an Hour or Less

   www.aol.com/21-winter-casserole-recipes-hour...

   Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.

6. 20 Christmas Casseroles Just Like Grandma Used to Make

   www.aol.com/20-christmas-casseroles-just-grandma...

   This broccoli dish is the ultimate comfort food, combining tender broccoli florets with a creamy cheese sauce and a golden, crispy topping. View Recipe. Skillet Spinach, Mushroom & Wild Rice Casserole

7. List of casserole dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_casserole_dishes

   This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.