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  2. Degassing - Wikipedia

    en.wikipedia.org/wiki/Degassing

    Nitrogen, argon, helium and other inert gases are commonly used. To maximize this process called sparging, the solution is stirred vigorously and bubbled for a long time. Because helium is not very soluble in most liquids, it is particularly useful to reduce the risk of bubbles in high-performance liquid chromatography (HPLC) systems.

  3. Fertilizer burn - Wikipedia

    en.wikipedia.org/wiki/Fertilizer_burn

    The best option in terms of recovery is to water the plant with more water, maintaining damp soil. Stop fertilizer usage until the plant is hydrated. If a plant is burnt due to an abundance of nitrogen or ammonia, stop fertilizer usage and continue to water. If there is severe root rot, the function may not be able to recover and the plant may die.

  4. Liquid nitrogen - Wikipedia

    en.wikipedia.org/wiki/Liquid_nitrogen

    If the liquid nitrogen manages to pool anywhere, it will burn severely. As liquid nitrogen evaporates it reduces the oxygen concentration in the air and can act as an asphyxiant, especially in confined spaces. Nitrogen is odorless, colorless, and tasteless and may produce asphyxia without any sensation or prior warning. [20] [21] [22]

  5. Physiology of decompression - Wikipedia

    en.wikipedia.org/wiki/Physiology_of_decompression

    These non-symptomatic bubbles have become known as "silent bubbles", and are thought to contain nitrogen released from solution during ascent. [90] Other early work on Doppler detection of inert gas bubbles in decompression was done by Alf O. Brubakk, at the Norwegian Underwater Institute. Doppler detection of venous bubbles has become an ...

  6. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. Why norovirus is so hard to kill: Here's how to protect ... - AOL

    www.aol.com/why-norovirus-hard-kill-heres...

    The most reliable way to stop the spread is washing your hands with soap and water for at least 20 seconds, especially if you are preparing food, or after using the restroom or changing diapers.

  8. Leaching (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Leaching_(agriculture)

    As nitrogen naturally cycles through the air, water and soil it undergoes various chemical and biological transformations. Nitrogen promotes plant growth. Livestock then eat the crops producing manure, which is returned to the soil, adding organic and mineral forms of nitrogen. The cycle is complete when the next crop uses the amended soil. [1]

  9. Got Norovirus? Doctors Say This Is Exactly What You Should Now

    www.aol.com/got-norovirus-doctors-exactly-now...

    The right way to prevent infection is by washing with soap and water for at least 20 seconds. Cook shellfish at a temperature above 145 degrees to kill any virus that might be present before you ...