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  2. Reduce Food Waste With These 6 Top-Rated Overripe Banana Recipes

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    Waste Not, Want Not. While brown bananas are safe to eat, a mushy mess of overripe, sugary fruit isn’t exactly appetizing.But like stale bread, overripe bananas can come in handy for a handful ...

  3. What to Do With Overripe Bananas: 15 Easy Recipes to Try - AOL

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    What a way to use a very ripe banana. Cheers! 20. Chocolate Chip Banana Bars. Tuck the recipe for Chocolate Chip Banana Bars away for when you’ve got a bunch of overripe bananas. This great ...

  4. Three Easy Recipes to Use Up Overripe Bananas - AOL

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    Like the banana bread, banana pancakes can also be dressed up and decorated with add-ons like syrup or honey, chocolate chips, coconut chips, and other fruit.

  5. Brown Sugar and Spiced Banana Ice Cream Recipe - AOL

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  6. Banana pudding - Wikipedia

    en.wikipedia.org/wiki/Banana_pudding

    Banana pudding (sometimes banana cream pudding) is a dessert generally consisting of layers of sweet vanilla flavored custard, vanilla wafers and/or ladyfingers and sliced fresh bananas placed in a dish and served, topped with whipped cream or meringue. [2]

  7. Banana cream pie - Wikipedia

    en.wikipedia.org/wiki/Banana_cream_pie

    A recipe for a banana pie, in which sliced bananas were placed into a baked pie crust and baked to soften the bananas, then topped with whipped cream, appeared in the 1901 Woman's Exchange Cook Book by Minnie Palmer. [3] [4] [5] A 1906 recipe in The Blue Ribbon Cook Book calls for the addition of custard on top of the bananas with no further ...

  8. Banana bread - Wikipedia

    en.wikipedia.org/wiki/Banana_bread

    Banana bread recipes emerged in cookbooks across North America when baking powder became available in grocery stores in the 1930s. Some food historians believe banana bread was a byproduct of the Great Depression as resourceful housewives did not wish to throw away overripe bananas.

  9. Our Food Editor Swears This Ingredient Is The Secret To The ...

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    The flan, like my banana bread, is made with cinnamon and other warm spices. Wyatt said that coffee pairs well with flavors like these, and suggested adding a little espresso powder to the custard.