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2. A Guide to Cooking With Any Type of Coconut, From ... - AOL

   www.aol.com/guide-cooking-type-coconut-coconut...

   Coconut milk vs. coconut cream vs. cream of coconut. Coconut milk is made from the hard white inner pulp of mature coconut meat, which is grated or shredded — either manually or mechanically ...

3. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

   www.aol.com/milk-substitute-recipe-15-swaps...

   14. Canned Coconut Milk. Canned coconut milk is creamy and tropical, so it will definitely impart a distinct flavor in your recipe. I recommend using full-fat, unsweetened coconut milk and ...

4. Coconut milk - Wikipedia

   en.wikipedia.org/wiki/Coconut_milk

   Coconut cream can be dehydrated into coconut milk powder which has a far longer shelf life. They are processed by adding maltodextrin and casein to coconut cream to improve fluidity and then spray drying the mixture. The powder is packaged in moisture-proof containers. To use, water is simply added to the coconut milk powder. [26]

5. Creamed coconut - Wikipedia

   en.wikipedia.org/wiki/Creamed_coconut

   Creamed coconut Filipino cuisine spread. Creamed coconut, also known as coconut butter, is a coconut product made from the unsweetened dehydrated fresh pulp of a mature coconut, ground to a semi-solid white creamy paste. It is sold in the form of a hard white block which can be stored at room temperature. [1] (Coconut butter melts at around 24 ...

6. Milk substitute - Wikipedia

   en.wikipedia.org/wiki/Milk_substitute

   Coconut milk is usually very high in fat and calories, but low in protein, which makes it a good substitute for cream, as it can be whipped up in a similar fashion to decorate baked goods or desserts. Almond milk. Almond milk is produced from almonds by grinding almonds with water, then straining the pulp from the liquid. This procedure can be ...

7. 16 Different Types of Milk (‘Cause It’s Good to Have Options)

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   You can buy cashew milk at the store in both sweetened and unsweetened varieties, or make it at home for a 1:1 substitute for cow’s milk that works in most, if not all, circumstances. Try It ...