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  2. Nikka Whisky Distilling - Wikipedia

    en.wikipedia.org/wiki/Nikka_Whisky_Distilling

    Black Nikka is a 37% alcoholic whisky, available at corner stores throughout Japan in 180, 300, 700, 1800, 1920, 2700, and 4000 mL bottles. Individual servings, pre-mixed with soda or water, are also available.

  3. Ben Nevis distillery - Wikipedia

    en.wikipedia.org/wiki/Ben_Nevis_distillery

    Under Hobbs, the distillery began using continuous distillation, installing a Coffey Still which remained on the site until 1981 and made the distillery one of the first to produce both malt and grain whisky simultaneously. [3] The Japanese company Nikka acquired the distillery in 1989. [4] In 1991, a visitor centre and cafe was opened for the ...

  4. The Smoothest and Most Affordable Whiskeys You Can Find ... - AOL

    www.aol.com/smoothest-most-affordable-whiskeys...

    3. Nikka Whisky From The Barrel. Price: $59 Region: Japan Tasting Notes: Malt, peat, and spice ABV: 51.4% This Japanese blend earned Whisky Advocate’s top spot in its ranking of most exciting ...

  5. Miyagikyo distillery - Wikipedia

    en.wikipedia.org/wiki/Miyagikyo_distillery

    Miyagikyo distillery (Japanese: 宮城峡蒸溜所, Hepburn: Miyagikyō jōryūsho) is a Japanese whisky distillery. It is located near Sendai (仙台市, Sendai-shi), the capital city of Miyagi Prefecture, Tōhoku region, Japan. [1] The distillery is owned by Nikka Whisky Distilling, and was opened in 1969.

  6. Japanese whisky - Wikipedia

    en.wikipedia.org/wiki/Japanese_whisky

    Japanese whisky is a style of whisky developed and produced in Japan.Whisky production in Japan began around 1870, but the first commercial production was in 1923 upon the opening of the country's first whisky distillery, Yamazaki.

  7. I'm The Designated Christmas Bartender Because Of These 9 ...

    www.aol.com/im-designated-christmas-bartender...

    Whether your guests prefer vodka, rum, tequila, or whiskey, there's a Christmas cocktail for everybody on this list. I love all kinds of drinks, from sweet and sparkly to strong and spiced, so I ...

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