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A mukbang (UK: / ˈ m ʌ k b æ ŋ / MUK-bang, US: / ˈ m ʌ k b ɑː ŋ / MUK-bahng; Korean: 먹방; RR: meokbang; pronounced [mʌk̚p͈aŋ] ⓘ; lit. ' eating broadcast ') is an online audiovisual broadcast in which a host consumes various quantities of food while interacting with the audience.
Muk is a Korean food made from grains, beans, or nut starch such as buckwheat, sesame, and acorns and has a jelly-like consistency. Muk has little flavor on its own, so muk dishes are seasoned with soy sauce, sesame oil, chopped scallions, crumbled gim, and chili pepper powder, and mixed with various vegetables.
Dotori-muk-muchim (acorn jelly salad). Like other muk, dotori-muk is most commonly eaten in the form of dotori-muk-muchim (도토리묵무침), a side dish in which small chunks of dotori-muk are seasoned and mixed with other ingredients such as slivered carrots and scallions, garlic, soy sauce, sesame oil, red chili pepper powder, and sesame seeds.
Muk, Iran (disambiguation) Muk, Tajikistan; Muk-dong, a dong, neighbourhood of Jungnang-gu in Seoul, South Korea; Mukilteo, Washington, often referred to as "Muk" by its inhabitants. IATA Code for Mauke Airport, at Ma'uke Island, in the Cook Islands
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The Albanian mafia uses the term besa, meaning "trust", as a name for their "code of honor". [22] During the recruitment process a member inducted into the Albanian mafia is required to take an oath. The oath is then considered sacred because it is defined as a Besë.
mafyaʾ (مفيء), meaning 'place of shade'. The word shade meaning refuge or derived from refuge. [16] After the Normans destroyed the Saracen rule in Sicily in the 11th century, Sicily became feudalistic. Most Arab smallholders became serfs on new estates, with some escaping to "the Mafia". It became a secret refuge. [17]
Amasi (in Ndebele, Zulu and Xhosa), emasi (in Swazi), maas (in Afrikaans), or mafi (in Sesotho), is a thick curdled sour fermented milk product that is sometimes compared to cottage cheese or plain yogurt but has a much stronger flavor. A staple food in pre-colonial times, it is now a popular snack in South Africa and Lesotho