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  2. The Secret to Making the Best Cheeseburger at Your Next ... - AOL

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    1. Char-Broil SmartChef TRU-Infrared Gas Grill. This $800 Wi-Fi-enabled grill works with iOS and Android smartphones. You can use the mobile app to check this grill's interior temperature, the ...

  3. Charbroiler - Wikipedia

    en.wikipedia.org/wiki/Charbroiler

    A charbroiler (also referred to as a chargrill, char-broiler or simply broiler) is a commonly used cooking device consisting of a series of grates or ribs that can be heated using a variety of means, and is used in both residential and commercial applications for an assortment of cooking operations. The heat source is almost always beneath the ...

  4. Char-Broil - Wikipedia

    en.wikipedia.org/wiki/Char-Broil

    This series was, and still is exclusive to Lowe's [3] Char-Broil partnered with Thermal Engineering Corporation (TEC) to offer backyard chefs infrared technology and patented a new version of the TEC's infrared 100% cooking system, which led the company to a new series of grills and cookers in 2007 [7] They launched the Big Easy oil-less ...

  5. New NYC 'char broil' rule would force restaurants to cut ...

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    Chef David Guerrero prepares char-grilled octopus and beef heart at Alma Cebiche bar Monday, Dec. 17, 2012, in Houston.

  6. All 10 Chick-fil-A Breakfast Sandwiches, Ranked - AOL

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    4. Sausage, Egg, and Cheese Biscuit. The only thing keeping this further down than the Spicy Chicken Biscuit is the biscuit itself. Or maybe the egg.

  7. Halogen oven - Wikipedia

    en.wikipedia.org/wiki/Halogen_oven

    A halogen oven, halogen convection oven, or halogen cooking pot is a type of oven that utilizes a halogen lamp as its heating element. Halogen ovens are often noted for being more energy-efficient than a conventional electric oven due to their more effective heating of food and faster cooking times.

  8. It's Easier Than You Think to Season a Cast-Iron Pan - AOL

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    A Step-By-Step Guide to Seasoning Cast Iron. Whether you need to season a new pan or re-season an existing one, you can complete it in these six easy steps:

  9. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Fat Quality Smoke point [caution 1]; Almond oil: 221 °C: 430 °F [1]: Avocado oil: Refined: 271 °C: 520 °F [2] [3]: Avocado oil: Unrefined: 250 °C: 482 °F [4]: Beef tallow: 250 °C: 480 °F

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