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  2. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

    www.aol.com/20-contest-winning-desserts-wow...

    The secret is a can of Mountain Dew and a lot of butter, of course. ... Get Ree's Favorite Christmas Cookies recipe. ... Get Ree's Maple Oat Nut Scones recipe.

  3. Spread Good Morning Cheer With These Christmas Breakfast Ideas

    www.aol.com/very-merry-morning-christmas...

    There's plenty of crispy bacon, melty Swiss cheese, and fresh chives in this homemade quiche recipe. The secret ingredient: store-bought pie dough. Get the Quiche Lorraine recipe .

  4. Buttermilk Scones Recipe - AOL

    homepage.aol.com/food/recipes/buttermilk-scones

    Preheat the oven to 425ºF. Sift the flour and baking powder into a bowl and stir in the sugar. Add the butter and rub together using your fingers until breadcrumbs form.

  5. Chive and Cheddar Buttermilk Scones Recipe - AOL

    homepage.aol.com/food/recipes/chive-and-cheddar...

    Preheat your oven to 425 (F). Combine the flour, baking soda, salt and cheese in a large mixing bowl. Combine the buttermilk and chives then add them to the dry ingredients.

  6. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

    www.aol.com/lifestyle/spread-cheer-sweet-salty...

    This recipe is a wonderfully crunchy treat made from saltine crackers, homemade toffee, and melted chocolate. Oh, and there's plenty of candy and sprinkles on top. Get the Christmas Cracker Candy ...

  7. Cranberry Lemon Scones Recipe - AOL

    homepage.aol.com/food/recipes/cranberry-lemon-scones

    Preheat oven to 375. Place flour, baking powder, salt, lemon zest and cinnamon in the food processor and pulse a few times to combine. Add cold butter pieces and pulse until the “dough” looks course, then pour in the buttermilk and cranberries and pulse again until you have a mixture like this:

  8. Ricotta & Scallion Scones Recipe - AOL - AOL.com

    firefox-startpage.aol.com/food/recipes/ricotta...

    Carefully pat down ball into a 1-inch-tall rectangle; divide into 8 equal pieces. Carefully transfer scones to an ungreased baking sheet. Brush tops with egg wash and sprinkle with sea salt, black pepper and smoked paprika. Bake 15-20 minutes or until scones are golden brown and puffy. Remove from oven; cool 5 minutes before serving.

  9. The Secret Ingredient to Tender, Never-Ever Dry Scones - AOL

    www.aol.com/secret-ingredient-tender-never-ever...

    Related: 12 Fun and Easy Scone Recipes Your Kids Will Love What is Almond Paste? A sweet and super dense blend of primarily ground almonds and sugar, almond paste is rich with a smooth, tacky ...

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