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Potica is a festive pastry and could be baked in two ways: in the oven or directly on the hearth, but original Slovenska potica is a ring-shaped pastry, baked always in the special shaped potica baking mould (ceramic, glass or tin one), called potičnik, which has a conical protrusion in the middle.
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Makowiec are almost always decorated with an icing sugar glaze, often topped with chopped nuts and poppy seeds. It is also common for some poppy seed fillings to be sweetened with fruit jams, such as plum or apricot, most notably in Czech (makový závin) and Slovak variants of the dessert. Due to intermingling of Polish and Czech culture ...
Slovak cuisine varies slightly from region to region across Slovakia. It was influenced by the traditional cuisine of its neighbours and it influenced them as well. The origins of traditional Slovak cuisine can be traced to times when the majority of the population lived self-sufficiently in villages, with very limited food imports and exports ...
The second was Ľudovít Štúr, whose formation of the Slovak language took principles from the central Slovak dialect in 1843. Slovakia is also known for its polyhistors, of whom include Pavol Jozef Šafárik , Matej Bel , Ján Kollár , and its political revolutionaries and reformists, such Milan Rastislav Štefánik and Alexander Dubček .
Hoda Kotb shocked fans when she revealed in September that she would be leaving the Today show. At the time, the 60-year-old explained her decision in a letter. "As I write this, my heart is all ...
Elle, 6-year-old boxer mix, arrived at Austin Pets Alive! in December 2021 from a local city shelter as a behavior support case.
Slovakia, [a] officially the Slovak Republic, [b] is a landlocked country in Central Europe.It is bordered by Poland to the north, Ukraine to the east, Hungary to the south, Austria to the west, and the Czech Republic to the northwest.