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  2. Pinot noir - Wikipedia

    en.wikipedia.org/wiki/Pinot_noir

    Pinot noir is New Zealand's largest red wine variety, and second largest variety overall behind Sauvignon blanc. In 2014, Pinot noir vines covered 5,569 hectares (13,760 acres) and produced 36,500 tonnes of grapes. [32] Pinot noir is a grape variety whose "importance" in New Zealand is extremely high.

  3. The history of New Zealand Pinot Noir. Pinot Noir grapes have been planted in New Zealand since at least 1836, thought to be brought over from Europe by amateur winemaker James Busby and ...

  4. Yeast in winemaking - Wikipedia

    en.wikipedia.org/wiki/Yeast_in_winemaking

    The primary role of yeast is to convert the sugars present (namely glucose) in the grape must into alcohol.The yeast accomplishes this by utilizing glucose through a series of metabolic pathways that, in the presence of oxygen, produces not only large amounts of energy for the cell but also many different intermediates that the cell needs to function.

  5. Charmes-Chambertin - Wikipedia

    en.wikipedia.org/wiki/Charmes-Chambertin

    Charmes-Chambertin is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. [1] It is located in the southern part of the commune of Gevrey-Chambertin and on the lower hillside east of Chambertin (on the other side of the Route des ...

  6. Ripeness in viticulture - Wikipedia

    en.wikipedia.org/wiki/Ripeness_in_viticulture

    Grapes ripening on the vine. In viticulture, ripeness is the completion of the ripening process of wine grapes on the vine which signals the beginning of harvest.What exactly constitutes ripeness will vary depending on what style of wine is being produced (sparkling, still, fortified, rosé, dessert wine, etc.) and what the winemaker and viticulturist personally believe constitutes ripeness.

  7. Viticulture - Wikipedia

    en.wikipedia.org/wiki/Viticulture

    Most vineyards grew white varieties of grape, which are more resistant to the damp and cold climates. [22] A few species of red grape, such as the Pinot Noir, were also introduced. [22] Les Très Riches Heures du duc de Berry dates back to 1416 and depicts horticulture and viticulture in France. [22]

  8. Pinot (grape) - Wikipedia

    en.wikipedia.org/wiki/Pinot_(grape)

    Pinot noir (Spätburgunder, Pinot nero) Pinot Noir Précoce (Frühburgunder) ... Terret (grape), a grape vine like Pinot that has mutated into several sub-varieties;

  9. Today's Wordle Hint, Answer for #1259 on Friday, November 29 ...

    www.aol.com/lifestyle/todays-wordle-hint-answer...

    If you’re stuck on today’s Wordle answer, we’re here to help—but beware of spoilers for Wordle 1259 ahead. Let's start with a few hints.

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