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  2. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Silicone food steamer to be placed in a pot of boiling water Silicone ladles. Silicone bakeware is light, flexible and able to withstand sustained temperatures of 220 °C (428 °F). It melts around 500 °C (930 °F), depending upon the fillers used.

  3. We’ve Found 100 Products That Pandas Keep Coming Back ... - AOL

    www.aol.com/panda-hall-fame-100-products...

    #27 From Coffee Break To Work Sesh In A Snap With The Coffee Table Extendable ... Don't Tip It With Silicone Sippy Cup Lids. ... #69 No More Nasty Water Scum With This Silicone Dish Soap & Sponge ...

  4. Silicone rubber - Wikipedia

    en.wikipedia.org/wiki/Silicone_rubber

    Silicone rubber is an elastomer (rubber-like material) composed of silicone—itself a polymer—containing silicon together with carbon, hydrogen, and oxygen. Silicone rubbers are widely used in industry, and there are multiple formulations.

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Chafing dish and stand, circa 1895, [16] Victoria and Albert Museum, London. Ding – prehistoric and ancient Chinese cauldrons, standing upon legs with a lid and two facing handles. They are one of the most important shapes used in Chinese ritual bronzes. Chafing dish – a cooking pan heated by an alcohol burner for cooking at table.

  6. Food contact materials - Wikipedia

    en.wikipedia.org/wiki/Food_contact_materials

    In EU regulation, the overall migration is limited to 10 mg of substances/dm² of the potential contact surface. The specific migration for various materials would be different for different temperature levels (of food as well as storage) and for different food items depending on variables such as pH of the food stuff.

  7. Should You Cover Turkey with Foil While Cooking? It's ... - AOL

    www.aol.com/lifestyle/cover-turkey-foil-while...

    Cover the turkey if the breast has reached 165° F and the stuffing hasn’t come to 165° F and the thighs have not cooked to 175° F. “Leaving the turkey uncovered at the beginning allows the ...

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