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Rioja wine is made from grapes grown in the autonomous communities of La Rioja and Navarre, and the Basque province of Álava. Rioja is further subdivided into three zones: Rioja Alta, Rioja Oriental and Rioja Alavesa. Many wines have traditionally blended fruit from all three regions, though there is a slow growth in single-zone wines.
La Rioja Alta, S.A. is a Spanish winery based in Haro, La Rioja. It was founded in 1890 by five local growers: Daniel-Alfredo Ardanza y Sanchez, Saturnina Garcia Cid y Gárete, Dionisio del Prado y Lablanca, Felipe Puig de la Bellacasa y Herrán, and Mariano Lacorte Tapia. [1] [2] In 1904 Alfredo Ardanza merged the group with his own winery. [3]
From the 15th century on, the Rioja Alta specialized in wine growing. [5] The popular pilgrimage route el Camino de Santiago took thousands of Christian pilgrims right through the heart of the Rioja throughout the Middle Ages, just as it does today. Whereas many visitors sampled the local wine and the reputation of the region became widespread ...
The winery was founded in 1970 by Henri Forner at Cenicero in Rioja Alta, and named the after his main investor, Vicente Noguera y Espinosa de los Monteros, 7th Marquess of Cáceres. Forner's wine-making family had fled to France during the Spanish Civil War. The first wines were released in 1975. [2]
DO & DOCa wine regions of Spain IGP wine regions of Spain. The mainstream quality wine regions in Spain are referred to as denominaciones de origen protegidas (DOP) (similar to the French Appellations) and the wine they produce is regulated for quality according to specific laws, and in compliance with European Commission Regulation (CE) 753/2002. [1]
Muga's "unfiltered" Rioja. Bodegas Muga is a Spanish winery based in Haro, in the Rioja Alta region. The estate was created in 1932 by Isaac Muga Martínez and his wife, Aurora Caño, and currently produces several red, rosé and white wines from Tempranillo, Garnacha, Mazuelo, Malvasia and Viura grapes.
A growing body of evidence has shown links between cancer and drinking alcohol. In a warning Friday, U.S. Surgeon General Vivek Murthy said cancer risk increases with the number of drinks, but ...
La Rioja DOCa (Denominación de Origen Calificada, akin to AVA in US wine-growing regions) is separated into three subregions, Rioja Alta, Rioja Baja and Rioja Alavesa. Despite having a very similar climate as the Rioja Alta region, the Rioja Alavesa produces wines with a fuller body and higher acidity. [ 2 ]
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