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  2. E & J Gallo Winery - Wikipedia

    en.wikipedia.org/wiki/E_&_J_Gallo_Winery

    One champagne expert said it is "like ginger ale – pale yellow in color, lemony and on the sweet side, with maybe an apple flavor as well and low bubbles". [ 60 ] Carlo Rossi is a brand of wine produced by the E & J Gallo Winery.

  3. Andrée Champagne - Wikipedia

    en.wikipedia.org/wiki/Andrée_Champagne

    Andrée Champagne PC CM (July 17, 1939 – June 6, 2020) was a Canadian actress, pianist and politician. [ 1 ] Born in Saint-Hyacinthe , Quebec , Champagne was an accomplished performer and personality in her home province.

  4. Best Bites: Sangria 4 ways - AOL

    www.aol.com/lifestyle/best-bites-sangria-4-ways...

    4 cups peach nectar. 1 cup champagne. Peach for garnish. Recipe: In a pitcher, combine the peaches, raspberries, white rum, rose, peach nectar, stir and refrigerate for 4 hours.

  5. Bellini (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Bellini_(cocktail)

    The Cuban Adalor cocktail is a drink calling for fresh peach smashed with a fork and topped with Champagne. It was published in a Cuban drink guide book in 1927. [8] The Adalor cup is a similar punch drink made with "melocoton" from the 1930 book Manual Oficial of the Club De Cantineros from Cuba. [9] Melocoton is a peach grafted on a quince ...

  6. Sparkling wine - Wikipedia

    en.wikipedia.org/wiki/Sparkling_wine

    A glass of champagne. Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy. While it is common to refer to this as champagne, European Union countries legally reserve that word for products exclusively produced in the Champagne region of France.

  7. Let's Do Lunch with Gino & Mel - Wikipedia

    en.wikipedia.org/wiki/Let's_Do_Lunch_with_Gino_&_Mel

    Most bottles of champagne opened in one minute B: Seafood platter • Christmas pinwheels with sundried-tomatoes and feta • Pea and pecorino crostini • Chocolate Christmas pudding with brandy custard and salted caramel ice cream 16/12/2013 Sally Lindsay: Pour a glass of champagne and make a cocktail whilst being upside down

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