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Heat a charcoal grill or gas grill to medium-high heat. In a medium bowl, combine the beef with the mustard and rub, gently kneading into 4 to 6 equal patties, about ¾ inch thick each.
Each 8-oz. patty is topped with Gruyère cheese, pickled Kirby cucumbers, pickled red onion, pickled Jalapeño, and burger sauce (a mix of sweet and tangy Dijon mustard, A1 steak sauce, tomato ...
Burgers In a food processor, pulse shrimp, bell pepper, scallion, parsley, cornstarch, garlic powder, black pepper, hot sauce, 1/4 teaspoon salt, 1/4 teaspoon paprika, and 1/4 teaspoon cayenne ...
A homemade gourmet hamburger with bacon. This is a list of notable hamburgers. A hamburger consists of a cooked patty of ground meat usually placed between two slices of a bread roll. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. [1]
Burger sauce, secret sauce, special sauce —all of these names conjure up a big, juicy burger with crisp lettuce, fresh tomato, and cheese between two buns with a flavorful sauce, bringing the ...
Bull's-Eye Barbecue Sauce is a barbecue sauce created and distributed by ... Bulls-Eye was used at Burger King fast food restaurants on their Bulls-Eye BBQ burger, [3
If easy grilling ideas are more your style, you can't have a roundup without plenty of burgers (beef burgers, turkey burgers, veggie burgers, and more), plus creative ideas for hot dogs including ...
The Rodeo burger is a hamburger, consisting of a 1.7 oz (48 g) beef patty, barbecue sauce and onion rings on a sesame-seed bun. A cheeseburger variant adds a slice of American cheese , while the chicken variant swaps the beef patty out with a 2 oz (57 g) fried chicken patty and extra serving of barbecue sauce.
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