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  2. Gynochthodes officinalis - Wikipedia

    en.wikipedia.org/wiki/Gynochthodes_officinalis

    The root of G. officinalis (Chinese: 巴戟天; pinyin: ba ji tian) is used in traditional Chinese medicine (TCM). It was first described in Shen Nong Ben Cao Jing. [2] In TCM it is indicated in the case of kidney yang deficiency and associated impotence, weak tendons and bones, presence of wind and dampness. [3] Known compounds include morindin.

  3. List of herbs with known adverse effects - Wikipedia

    en.wikipedia.org/wiki/List_of_herbs_with_known...

    comphrey, blackwort, common comfrey, slippery root [4] Symphytum officinale: Liver damage, [4] [5] cancer [4] Country mallow: heartleaf, silky white mallow Sida cordifolia "Heart attack, heart arrhythmia, stroke, death" [4] Dan Shen red sage, Chinese sage, tan shen Salvia miltiorrhiza

  4. Moringa (genus) - Wikipedia

    en.wikipedia.org/wiki/Moringa_(genus)

    Moringa is the sole genus in the plant family Moringaceae. It contains 13 species, which occur in tropical and subtropical regions of Africa and Asia and that range in size from tiny herbs to massive trees.

  5. Moringa oleifera - Wikipedia

    en.wikipedia.org/wiki/Moringa_oleifera

    Moringa flowers Moringa pollen Tree and seed pods of Moringa oleifera Moringa seeds Foliage of Moringa oleifera. M. oleifera is a fast-growing, deciduous tree [7] that can reach a height of 10–12 m (33–39 ft) and trunk diameter of 46 cm (18 in). [8] The bark has a whitish-gray color and is surrounded by thick cork.

  6. Is It Safe to Take Ozempic While Pregnant? - AOL

    www.aol.com/safe-ozempic-while-pregnant...

    One study looking into how Wegovy affects pregnant women and their babies is due to be completed in 2027. Wegovy comes in a higher dose than Ozempic, but this should give us clues into how safe ...

  7. Nutrition and pregnancy - Wikipedia

    en.wikipedia.org/wiki/Nutrition_and_pregnancy

    During pregnancy, a woman's mass increases by about 12 kg (26 lb). [39] The European Food Safety Authority recommends an increase of 300 mL per day compared to the normal intake for non-pregnant women, taking the total adequate water intake (from food and fluids) to 2,300 mL, or approximately 1,850 mL/ day from fluids alone. [40]

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