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MIX cream cheese spread, sour cream and dressing mix in medium bowl until well blended. STIR in remaining ingredients; cover. Refrigerate several hours or until chilled.
Yields: 16 servings. Prep Time: 15 mins. Total Time: 1 hour 15 mins. Ingredients. 1 lb. frozen spinach, thawed, drained. 1 c. chopped marinated artichoke hearts ...
Frozen spinach is often used in its preparation. [1] [2] Slow cookers may be used to prepare the dip, and it may be served warm, or there may be no cooking involved. [3] Additional primary ingredients include mayonnaise, cream cheese, sour cream and cheese. [4] Examples of accompaniments to spinach dip include bread, crackers and chips. [1]
vegetable cooking spray; 1 medium onion, chopped (about 1/2 cup); 2 package (10 ounces each) frozen chopped spinach, thawed and well drained; 2 tbsp all-purpose flour; 1 cup Pace® Picante Sauce ...
Spinach Artichoke Dip This cheesy dip is the ultimate crowd-pleaser. It can be assembled in the casserole dish the night before you need it, then just pop it in the fridge and bake it right before ...
Spinach Artichoke Cups Turn classic spinach-artichoke dip into a fancy appetizer with these bite-sized cups made with crispy wonton wrappers. When it comes to snacking, it'll be hard to stop at ...
Spinach & Artichoke Dip Soup Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle This creamy soup captures the essence of spinach-artichoke dip perfectly.
Spinach Dip Every good dip starts with mayo and sour cream—just take this spinach dip, for example. It’s creamy, cool, and perfect for scooping with sourdough bread, chips, or fresh veggies.