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  2. Brandy - Wikipedia

    en.wikipedia.org/wiki/Brandy

    Wine brandy is produced from a variety of grape cultivars. A special selection of cultivars, providing distinct aroma and character, is used for high-quality brandies, while cheaper ones are made from whichever wine is available. [16] Brandy is made from so-called base wine, which significantly differs from regular table wines. It is made from ...

  3. Armagnac - Wikipedia

    en.wikipedia.org/wiki/Armagnac

    Armagnac (/ ˈ ɑːr m ə n. j æ k /, French:) is a distinctive kind of brandy produced in the Armagnac region in Gascony, southwest France. It is distilled from wine usually made from a blend of grapes including Baco 22A , Colombard , Folle blanche and Ugni blanc , traditionally using column stills .

  4. Cognac - Wikipedia

    en.wikipedia.org/wiki/Cognac

    Cognac is a type of brandy, and after the distillation and during the aging process, is also called eau de vie. [6] It is produced by twice distilling wine made from grapes grown in any of the designated growing regions.

  5. What's the Difference Between Cognac and Brandy? - AOL

    www.aol.com/whats-difference-between-cognac...

    Brandy generally refers to a distilled spirit made from fermented fruit juice. It can be produced using grapes or other types of fruit, such as apples. It can be produced using grapes or other ...

  6. What Is Brandy? Everything You Need to Know About the ... - AOL

    www.aol.com/lifestyle/brandy-everything-know...

    Don’t be intimidated by brandy. For premium support please call: 800-290-4726 more ways to reach us

  7. Fortified wine - Wikipedia

    en.wikipedia.org/wiki/Fortified_wine

    Fortified wine is a wine to which a distilled spirit, usually brandy, has been added. [1] In the course of some centuries, [ 2 ] winemakers have developed many different styles of fortified wine, including port , sherry , madeira , Marsala , Commandaria wine , and the aromatised wine vermouth .

  8. Kirsch - Wikipedia

    en.wikipedia.org/wiki/Kirsch

    Kirschwasser, produced in Germany and bottled at 40% ABV. Kirschwasser (/ ˈ k ɪər ʃ v ɑː s ər /, UK also /-v æ s ər /, German: [ˈkɪɐʃvasɐ] ⓘ; German for 'cherry water'), or just Kirsch (German: ⓘ; the term used in Switzerland and France, less so in Germany), is a clear, colourless brandy from Germany, Switzerland, and France, traditionally made from double distillation of ...

  9. Apple Brandy vs. Applejack: What's the Difference? - AOL

    www.aol.com/lifestyle/apple-brandy-vs-applejack...

    Apple brandy is distilled from a mash of fermented apples. Within the category, specific varieties reside, like Calvados, which must be produced in Normandy, France.. Compared to applejack, apple ...

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