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The Quons are a Chinese family that live in Edmonton, Alberta. They all run their restaurant, the Lingnan, owned by Kinman Quon. His wife, Amy Quon, owns the fast-food restaurant Chicken For Lunch in Downtown. The Lingnan features many traditional Chinese foods and drinks, and usually gets large numbers of customers.
In 1998, Sokhi conceptualised and executed the opening of the Indian specialty restaurant Khazana in Dubai. [6] He also formulated business plans and opening plans for other restaurants. [1] In 2012, he launched his own restaurant chain The Funjabi Tadka (TFT). [18] The flagship branch of the restaurant opened on 18 January 2013 in Kolkata. [19]
Cora, based in Montreal, has 128 restaurants and was started by Cora Tsouflidou in 1987. It can be found in every Canadian province. In 2008, the restaurant changed its name from Cora's breakfast and lunch (in French, Chez Cora déjeuners) to Cora. Serving such breakfast items as eggs, crepes and French toast, it is known for its all day ...
Arkansas: Monte Ne Inn. City / Town: Rogers Address: 13843 E. Highway 94 Phone: (479) 636-5511 Website: monteneinnchicken.net Bring your appetite to this humble but well-known fried chicken joint ...
Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.
The Family Restaurant is a Canadian reality television series, which aired on Food Network Canada between 2005 and 2009.. Profiling family-owned restaurants in the Edmonton, Alberta area, the show's first two seasons focused on the Psalios family chain of Greek restaurants, [1] while its third and final season focused on the Quon family chain of Chinese restaurants. [2]
This year, his restaurant is giving out an Indian taco in exchange for a toy that will be donated to local Native American kids in foster care, according to the Facebook page with 30,000 followers.
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