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  2. 35 Soul Food Recipes That Southerners Swear By (and ... - AOL

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    "Soul food entered the 21st century as an expression of African-American ethnic pride and heritage, and as a prominent component of a genuinely American cuisine." 35 Soul Food Recipes to Try at ...

  3. 40 Authentic Soul Food Recipes to Honor and Celebrate Black ...

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  4. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    This is a list of soul foods and dishes.Soul food is the ethnic cuisine of African Americans that originated in the Southern United States during the era of slavery. [1] It uses a variety of ingredients and cooking styles, some of which came from West African and Central African cuisine brought over by enslaved Africans while others originated in Europe.

  5. 24 Traditional Soul Food Side Dishes to Honor Black ... - AOL

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    The best soul food side dishes are made with love. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...

  6. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    During the civil rights movement, soul food restaurants were places where civil rights leaders and activists met to discuss and strategize civil rights protests and ideas for implementing social and political change. [108] Paschal's Restaurant in Atlanta, like Georgia Gilmore's eatery in Montgomery, had an important part in the civil rights ...

  7. Soul food - Wikipedia

    en.wikipedia.org/wiki/Soul_food

    Soul food recipes are popular in the South due to the accessibility and affordability of the ingredients. [217] [43] Scholars have said that while white Americans provided the material supplies for soul food dishes, the cooking techniques found in many of the dishes have been visibly influenced by the enslaved Africans themselves. [44]

  8. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    Louisiana Creole cuisine (French: cuisine créole, Louisiana Creole: manjé kréyòl, Spanish: cocina criolla) is a style of cooking originating in Louisiana, United States, which blends West African, French, Spanish, and Native American influences, [1] [2] as well as influences from the general cuisine of the Southern United States.

  9. So what is 'soul food,' and where can you get it in the ... - AOL

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    A soul food special of pork neck bones with rice, green beans with bacon and potatoes, and corn on the cob at Ms. Pee Wee's Soul Food truck on Sunday, Oct.. 31, 2021. Ms. Pee Wee’s Soul Food Truck