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Employees at a California pho restaurant stopped a would-be thief from kidnapping their $18,000 robot coworker last Saturday as the man awkwardly struggled to load the mechanical server into his car.
4. Certain Sushi Rolls. Pay attention to the descriptions when you read the menu at your favorite sushi joint, guys.One Redditor explained that the only difference between her restaurant's $3.75 ...
Redneck Heaven ran periodic "Anything But Clothes" events where waitresses were topless except for body paint covering their breasts. [13] In response to this, at least three different municipalities [citation needed] in Texas changed their laws about what constitutes nudity, preventing body paint from being considered an "opaque covering". [14]
Goldfish has just announced that it's embracing its more mature, sophisticated side with a fitting new name. As of today, Goldfish will now be known as Chilean Sea Bass crackers.
Antelope Valley Mall is an enclosed shopping mall in Palmdale, California, in the Antelope Valley.. Opened in September 1990, its buildings take up around 1 million square feet (93,000 m 2).
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
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Fresh Choice obtained its produce from local farmers and tried to use seasonal, local, and organically grown produce. In 2009, the company embarked on a plan to grow many of its own vegetables. The Sacramento Magazine Diners' Choice Awards voted Fresh Choice as the restaurant with the most health-conscious menu in 2008 and 2009. [2] [3]