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Glorified rice is a dessert salad served in Minnesota and other states in the Upper Midwest Gooey butter cake is a type of cake traditionally made in the American Midwest city of St. Louis. [5] German chocolate cake; Gingerbread; Glorified rice; Golden Opulence Sundae; Gooey butter cake; Grape pie; Grasshopper pie
The casino underwent an expansion that was completed in the summer of 2008, expanding the number of table games to 60 and slot machines to over 3,000. The connected hotel stands eighteen stories high (numbered as nineteen due to the common exclusion of the thirteenth floor), and is the tallest habitable structure in the city west of Interstate 94 (with the roof of American Family Field nearby ...
Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).
Thin-crust pizza arrived in Chicago with Italian immigrants as early as 1909; according to some, the iconic Chicago deep-dish pizza dates to 1943 when it first appeared on Pizzeria Uno menus. [17] Italians are also known for Chicken Vesuvio , bone-in chicken sauteed with oregano and garlic in white wine sauce and finished in the oven with potatoes.
The Wisconsin Hotel, a new hotel slated to open in Wisconsin Dells in summer 2025, will feature a restaurant called Farmer in the Dells with a four-story silo bar.
The cuisine of Wisconsin is a type of Midwestern cuisine found throughout the state of Wisconsin in the United States of America. Known as "America's Dairyland", [1] Wisconsin is famous for its cheese as well as other dairy products, such as cheese curds and frozen custard.
Ho-Chunk Gaming – Wisconsin Dells is a Native American casino and hotel located in the Town of Delton, Wisconsin, between Wisconsin Dells and Baraboo. The casino is owned by the Ho-Chunk Nation of Wisconsin, one of six Ho-Chunk casinos in the state and one of the three largest. [2] [3] [4] It is a Class III casino. [5]
Indian Nations of Wisconsin: Histories of Endurance and Renewal. Madison: Wisconsin Historical Society Press. Pritzker, Barry M. (2000). A Native American Encyclopedia: History, Culture, and Peoples. Oxford: Oxford University Press. ISBN 978-0-19-513877-1.