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Air fryer Brussels sprouts without bells and whistles, just delicious sprouts with crispy brown edges and soft insides. This air fryer Brussels sprouts recipe produces wonderfully flavorful and crispy results every time. You'll find a detailed ingredient list and step-by-step instructions in the recipe below, but let's go over the basics:
These crispy air fryer Brussels sprouts are not only easy and flavorful, but they’re healthy too. Brussels sprouts are packed with fiber, vitamins, and antioxidants. Olive Oil. Helps the Brussels sprouts become crispy and delicious. Since this is an air fryer recipe, you do not need as much oil as you do in the oven. Salt + Pepper. Sometimes ...
When you cook Brussels Sprouts in an air fryer, these little green guys transform into crispy and crunchy bites of heaven. They taste like mini cabbage chips, with a slightly nutty flavor and a touch of bitterness.
Fried Brussels sprouts are hard to beat, but air fryer Brussels sprouts deliver all of that crispy goodness but with far less oil. In this recipe, the sprouts get tossed in a coating of soy sauce, honey, and chili-garlic sauce, giving them a sweet, salty, and spicy twist.
Brussels sprouts are quite possibly the best vegetable you can make in an air fryer; the leaves turn brittle and delightfully crunchy. Here they are paired with slivers of garlic, which turn...
Brussels sprouts: Quarter any extra-large sprouts so all are a similar size and cook evenly. Yield: This air fryer recipe will make 4 servings, ½ cup per person. Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days.
The easiest recipe for Air Fryer Brussels Sprouts, ready in less than 30 minutes. Crispy on the outside, soft and flavorful on the inside.