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The thylacine (/ ˈ θ aɪ l ə s iː n /; binomial name Thylacinus cynocephalus), also commonly known as the Tasmanian tiger or Tasmanian wolf, is an extinct carnivorous marsupial that was native to the Australian mainland and the islands of Tasmania and New Guinea.
Kenner is served by the Jefferson Parish Public School System. [24] Kenner originally had one high school, Alfred Bonnabel High School, which is located on the border between Metairie and Kenner. Most areas in Kenner are zoned to this high school, while some areas in the southeast are zoned to East Jefferson High School in Metairie. [25]
El Pollo Loco (Spanish for "The Crazy Chicken") is the name of three independent restaurant chains that specialize in Mexican-style grilled chicken.The Mexican and American companies were founded by Juan Francisco Ochoa [1] while the Filipino company began as a franchisee of the American company in 1991 that later broke free of its contract and was allowed to retain its trademarks within the ...
Live Oak is a former plantation in Weyanoke, West Feliciana Parish, Louisiana, United States. The Live Oak Plantation House is one of the first houses in the Felicianas, built in 1808 with Spanish-influenced architecture, [ 2 ] predating the American annexation of the Republic of West Florida in 1810.
After Pollard went missing on Monday evening, troopers found her car around 3 a.m. Tuesday parked behind Monday's Union Restaurant on Marguerite Road. Her 5-year-old granddaughter was inside the ...
Thylacosmilus is an extinct genus of saber-toothed metatherian mammals that inhabited South America from the Late Miocene to Pliocene epochs.Though Thylacosmilus looks similar to the "saber-toothed cats", it was not a felid, like the well-known North American Smilodon, but a sparassodont, a group closely related to marsupials, and only superficially resembled other saber-toothed mammals due to ...
Goose barnacles served in a Spanish restaurant in Madrid. In Portugal and Spain , P. pollicipes is a widely consumed and expensive delicacy known as percebes , which are harvested commercially in the Iberian northern coast, mainly in Galicia and Asturias , but also in the southwestern Portuguese coast ( Alentejo ) and are also imported from ...
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