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A wonton is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. papa: father, sir 爸爸: 爸爸: Min Nan: pa-pa, pa-pah father, sir patka: a talisman in the form of a sheet of paper written with Chinese characters: 八卦: 八卦: Min Nan: pat-kòa: eight divinatory trigrams of the I Ching: pauhi: abalone ...
Chinese cultural influences can be seen in local Chinese Malay literature, which dates back to the late 19th century. One of the earliest and most comprehensive works on this subject, Claudine Salmon's 1981 book Literature in Malay by the Chinese of Indonesia: A Provisional Annotated Bibliography, lists over 3,000 works.
The culture of Indonesia (Indonesian: Budaya Indonesia) has been shaped by the interplay of indigenous customs and diverse foreign influences.With over 600 distinct ethnic groups, including significant Austronesian and Melanesian cultures, contributing to its rich traditions, languages, and customs, Indonesia is a melting pot of diversity.
Ketupat (in Indonesian and Malay), or kupat (in Javanese and Sundanese), or tipat (in Balinese) [5] is a Javanese rice cake packed inside a diamond-shaped container of woven palm leaf pouch. [6] Originating in Indonesia, it is also found in Brunei, Malaysia, Singapore, southern Philippines, southern Thailand, Cambodia and Laos.
Various Chinese and Arab accounts mentioned the presence of textiles produced within the region and emphasized the prevalence of weaving in the Malay Peninsula. [ 29 ] : 19 According to Kelantan tradition this weaving technique came from the north, somewhere in the Cambodia - Siam region and expanded south into Pattani , and finally reach the ...
While medical doctors and revivalist Islam and Christianity have caused a decrease in the prominence of dukun, they remain highly respected and somewhat feared figures in Indonesian-Malay society, even in the most orthodox Muslim-dominant areas. In the pre-colonial past, dukun were exempt from paying taxes, as with Hindu priests and Buddhist monks.
Malay as spoken in Malaysia (Bahasa Melayu) and Singapore, meanwhile, have more borrowings from English. [1] There are some words in Malay which are spelled exactly the same as the loan language, e.g. in English – museum (Indonesian), hospital (Malaysian), format, hotel, transit etc.
The Peranakans, Chinese who moved to Malaysia centuries ago, have their own unique cuisine that Chinese cooking techniques with Malay ingredients. [42] During a dinner food is not served in courses, but all at once. [25] Rice is popular in many Malaysian dishes. Chilli is commonly found in Malaysian dishes, although this does not make them ...