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WINDSOR TWP. — A Michigan cannabis company plans to take over a 56,000-square-foot marijuana growing and processing facility near Lansing after a competitor went into receivership last year ...
The chain saw its sales begin to decline in 2017, filed for Chapter 11 bankruptcy in 2020, and has been closing restaurants ever since, Restaurant Business Magazine reported. Rubio's is now down ...
By late July, nearly 16,000 restaurants had permanently closed. [1] Restaurant closures started March 15 when Ohio Governor Mike DeWine ordered all bars and restaurants in the state to close their dining rooms and bars; within a week most other states followed suit. By March 23, industry experts were estimating nearly half of the industry's 15 ...
In the United States, cannabis is legal in 38 of 50 states for medical use and 24 states for recreational use. At the federal level, cannabis is classified as a Schedule I drug under the Controlled Substances Act, determined to have a high potential for abuse and no accepted medical use, prohibiting its use for any purpose. [1]
A plank calling for the Texas Legislature to "improve the 2015 Compassionate Use Act to allow doctors to determine the appropriate use of cannabis to certified patients" (passed with 90% of the vote). A plank calling for Congress to "remove cannabis from the list of Schedule 1 and move to Schedule 2" (passed with 82% of the vote).
Is Denny's closing 150 restaurants? Yes, the company announced Tuesday that 150 underperforming Denny's restaurants would close by 2025. ... Texas, Florida and Arizona.
A new restaurant, The Deep End, has filed building permits and is planning to open in Bellingham. The new restaurant would be at 17 Prospect St., and the permits were approved Nov. 3. Texas ...
This article contains a complete list of Michelin-starred restaurants in Texas. The Michelin Guide for Texas was announced in July 2024, [1] and launched on November 11, 2024. [2] It provides certain reviewed restaurants in the state with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.