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2. 15 Best Low-Sodium Canned Soups, According to Dietitians - AOL

   www.aol.com/lifestyle/15-best-low-sodium-canned...

   Nutrition (per 1 cup): 80 calories, 2 g fat (0 g saturated fat), 130 mg sodium, 13 g carbs (1 g fiber, 1 g sugar), 5 g protein For a classic chicken noodle soup with less sodium, the Organic ...

3. I tried 5 different kinds of canned chili, and there's only ...

   www.aol.com/tried-5-different-kinds-canned...

   I followed the can's instructions and warmed the chili in a microwave-safe bowl for two to three minutes, stirring halfway through. Hormel's chili was the most bean-forward. Each bite was mostly ...

4. I Take Soup Season A Little Too Seriously - Here's All The ...

   www.aol.com/soup-season-little-too-seriously...

   We rounded up some of our favorite fall flavors (with deliciously creative takes), like pumpkin soup, butternut squash soup, and broccoli cheddar soup in a bread bowl (yes, a bread bowl 😍).

5. Campbell's - Wikipedia

   en.wikipedia.org/wiki/Campbell's_Soup_Company

   In 2012, Campbell announced plans to buy Bolthouse Farms, a maker of juices, salad dressings, and baby carrots, for $1.55 billion. Analysts said it was an attempt to reach younger, more affluent consumers. [25] Since 2012, Campbell Soup has been focused on updating their image and digital marketing to increase visibility among younger generations.

6. Home Depot - Wikipedia

   en.wikipedia.org/wiki/Home_Depot

   This is an accepted version of this page This is the latest accepted revision, reviewed on 6 December 2024. American multinational home improvement supplies retailing company The Home Depot, Inc. An aerial view of a Home Depot in Onalaska, Wisconsin Company type Public Traded as NYSE: HD DJIA component S&P 100 component S&P 500 component Industry Retail (home improvement) Founded February 6 ...

7. Instant soup - Wikipedia

   en.wikipedia.org/wiki/Instant_soup

   Instant soup is a type of soup designed for fast and simple preparation. Some are homemade, [ 1 ] and some are mass-produced on an industrial scale and treated in various ways to preserve them. A wide variety of types, styles and flavors of instant soups exist.