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2. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

3. Piping and plumbing fitting - Wikipedia

   en.wikipedia.org/wiki/Piping_and_plumbing_fitting

   A toilet is the main connection, with the option of a right or left-hand outlet to the 3" inlet with a choice of 1-1/2" or 2" in size. It is used to keep stack-vented fixtures high to the joist space and thus conserves the headroom in a basement.

4. Tap (valve) - Wikipedia

   en.wikipedia.org/wiki/Tap_(valve)

   Faucet is the most common term in the US, similar in use to "tap" in British English, e.g. "water faucet" (although the term "tap" is also used in the US). Spigot is used by professionals in the trade (such as plumbers), and typically refers to an outdoor fixture.

5. Shower - Wikipedia

   en.wikipedia.org/wiki/Shower

   The shower/tub format saves bathroom space and enables the area to be used for either a bath or a shower and commonly uses a sliding shower curtain or door to contain the water spray. Showers may also be in a wet room, in which there is no contained shower area, or in a dedicated shower room, which does not require containment of water spray.

6. Flush toilet - Wikipedia

   en.wikipedia.org/wiki/Flush_toilet

   The first device allows part of the contents of the tank (usually in the 3–6 L or 3 ⁄ 4 – 1 + 1 ⁄ 2 US gallons range) to be discharged rapidly into the toilet bowl, causing the contents of the bowl to be swept or sucked out of the toilet and into the drain, when the user operates the flush. The second device automatically allows water ...

7. Dishwasher - Wikipedia

   en.wikipedia.org/wiki/Dishwasher

   A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.