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The champagne coupe is a shallow, broad-bowled saucer shaped stemmed glass generally capable of containing 180 to 240 ml (6.1 to 8.1 US fl oz) of liquid. [4] [14] [15] [16] Originally called a tazza (cup), it first appeared circa 1663, when it was created by Venetian glassmakers employed at a Greenwich glass factory owned by the Duke of Buckingham. [5]
Contemporary American "rocks" glasses may be much larger, and used for a variety of beverages over ice. Shot glass, a small glass for up to four ounces of liquor. The modern shot glass has a thicker base and sides than the older whiskey glass. Water glass; Whiskey tumbler, a small, thin-walled glass for a straight shot of liquor
The stacking of champagne glasses was also used for the formal introduction of the LS 400 at Pebble Beach. [9] In factory, Lexus models use a similar wine glass test. [10] In 2011, a YouTube video went viral of a Lexus owner failing to recreate the feat on his LS460, and thus claiming that the advertisement was deceptive. Lexus uploaded a ...
Bordeaux glass: tall with a broad bowl, and is designed for full bodied red wines like Cabernet Sauvignon and Syrah as it directs wine to the back of the mouth. Burgundy glass: broader than the Bordeaux glass, it has a bigger bowl to accumulate aromas of more delicate red wines such as Pinot noir. This style of glass directs wine to the tip of ...
The glass stemware, with either flat or domed feet, appeared in Middle Ages. Prior to that, a typical drinking vessel made of glass was either a tumbler (unlike the modern ones, these have rounded bases and could literally tumble) or a pointed-base design intended for insertion into the ground or streambed for cooling.
Bohemian glass (Czech: české sklo), also referred to as Bohemia crystal (český křišťál), is glass produced in the regions of Bohemia and Silesia, now parts of the Czech Republic. It has a centuries long history of being internationally recognised for its high quality, craftsmanship, beauty and often innovative designs.
(from the Italian Ballabile meaning "danceable") In ballet, a dance performed by the corps de ballet. The term Grand ballabile is used if nearly all participants (including principal characters) of a particular scene in a full-length work perform a large-scale dance. bar, or measure
Examples would be New York Chablis, Napa Valley Burgundy or California Champagne. Semisecco/Semi-seco Italian and Spanish designation for a medium-dry wine Sherry A fortified wine that has been subjected to controlled oxidation to produce a distinctive flavor, produced in the Triangulo de Jerez region of Spain. [15] Smaragd