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The 25 Best Apple Varieties and Exactly How to Use Them. bethlipton. October 11, 2024 at 2:15 PM ... There are more than 7,000 varieties of apples grown in the world, and 2,500 types are grown in ...
Fall is peak season for crispy, crunchy apples of all kinds. We tried over a dozen popular varieties to find the very best. I Tried 15 Popular Apple Varieties & the Best Was Perfectly Tart and Sweet
The Sweet Sixteen is crisp and juicy, has an exotic yellow flesh, [2] mixed with red. [4] It is very sweet, with an unusual flavor of sugar cane, or spicy cherry candy. The fruit can store for 5 to 8 weeks. The Sweet Sixteen is quite vigorous. The fruit may have premature drops. Sweet Sixteen usually ripens, mid- to late September. [2]
Zones: 1 to 6 (for hardneck garlic; softneck varieties can be cultivated in warmer zones) Size: 2 to 3 feet tall x 1 foot wide Care requirements: Full sun; moderate water; well-drained soil.
A green apple with russet and red overcolor (50-70%). Width 72–74 mm (2.8–2.9 in), height 55–67 mm (2.2–2.6 in). Stalk 7–13 mm (0.28–0.51 in). One of the oldest apple varieties in the world. Cooking, eating, cider. PickE late October. Use December–April. Chaxhill Red [13] Gloucestershire, England >1873 A roundish oblate red apple.
The apple is controlled and regulated for marketing, allowing only exclusive territories for growing. It has a sweet-tart taste that some food writers have described as something between brown sugar and spiced apple cider. University of Minnesota awarded Pepin Heights Orchards exclusive marketing rights to grow and sell the 'Minneiska' apple.
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