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This quick, easy, and flavorful pasta dish showcases summer's garden bounty. "This recipe came about in an effort to use up a few more of those wonderful home-grown tomatoes and fresh basil," says ...
12 ounces angel hair pasta. 1 (28-ounce) can crushed tomatoes. 1 cup dry red wine. 2 teaspoons granulated sugar. 1 teaspoon crushed red pepper flakes. 1/4 teaspoon salt, plus more for seasoning ...
Whether you're craving a traditional tomato sauce, a creamy Alfredo or a summery pesto, we're here to help you make your best pasta sauce ever. The post The Ultimate Guide to Pasta Sauce appeared ...
Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, while Parmesan cheese adds nutty, savory depth. Sun-dried tomatoes bring a tangy sweetness that balances the ...
Here, we cook down cherry tomatoes with a little wine until they burst and become jammy—making a luscious sauce to pair with chicken. A pinch of sugar at the end balances the sauce's acidity.
For a bit of heat, sprinkle in some crushed red pepper, or garnish with grated Parmesan cheese to enhance the savory flavor. View Recipe. Chicken Cutlets with Creamy Spinach & Roasted Red Pepper Sauce
Ingredients: Start by checking the label for minimal additives. The best canned whole tomatoes should only contain tomatoes, tomato juice, and perhaps a pinch of salt or basil. Avoid brands with ...
Andalouse sauce – a mildly spiced sauce made from mayonnaise, tomatoes and peppers Brasil sauce – mayonnaise with pureed pineapple , tomato and spices [ 18 ] Zigeuner sauce – cuisine 'gypsy style' Pages displaying wikidata descriptions as a fallback – A "gypsy" sauce of tomatoes, paprika and chopped bell peppers, borrowed from Germany
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