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The asparagus spears are roasted along with some thin slices of garlic, which turn golden, crispy and slightly sweet in the oven. Giada's Grilled Melon Salad and Asparagus by Giada De Laurentiis
Coat the asparagus with olive oil to keep them from sticking to the grill, and season with salt and pepper. For one pound of asparagus, use less than 1/2 teaspoon. Place the asparagus on the grill.
The easiest way to cook asparagus? Simply roasted in the oven. Get the recipe: Simple Oven-Roasted Asparagus Related: 100 Best Side Dishes for Easter Ham Asparagus Bread
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Oven-Roasted Asparagus "A huge platter of asparagus is a beautiful, delicious addition to any dinner table," Ree says and we couldn't agree more! They're ready in 10 minutes.
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Jacques Pépin's Asparagus in Butter Sauce Ingredients. 10 fat asparagus spears with tight heads. ¼ cup water. ¼ teaspoon salt. ¼ teaspoon freshly ground black pepper
Asparagus White Pizza with Prosciutto and Gremolata. Make pizza night into something special! This elegant pie is packed with grown-up flavor. Get the recipe for Asparagus White Pizza.
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